One of the main objectives of Antonio Rey, OLIFLIX owner and craftsman of Mequinenza mill, is the dissemination of culture and knowledge of this authentic olive fruit juice, THE EXTRA VIRGIN OLIVE OIL OF FIRST COLD PRESSED, CRAFTSMAN.
For this reason, made speeches, conferences, cultural, educational and informative commentary OIL TASTING of sensory attributes of extra virgin olive oil.
Taking advantage of this space, popular topics of olive oil
- PRESENTATION.
- Olive cultivation. (VARIETY)
- GREEN OLIVE CULTURE (CONTROL STANDARDS AND CERTIFICATION)
- Olive harvest at the optimum point of ripeness.
- BASIC STRUCTURE OF OLIVES.
- CRAFTSMAN PRESSURE PROCESSING FOR THE FIRST STONE COLD GRANITE AND HYDRAULIC PRESSES.
- 3 PHASE SEPARATION OF OIL-Alpechin-MARC.
- LEGAL TERMS OF THE WORDS "FIRST COLD PRESSED"
- MEANING OF ACIDITY.
- GENERAL CHARACTERISTICS AND SENSORY OF EXTRA VIRGIN OLIVE OIL.
- Tasting of different varieties of EXTRA VIRGIN OLIVE OIL WITH ATTENDEES.
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CONFERENCE AND OTHER BUSINESS.
ESTIMATED TIME 50'
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